Sunday, May 31, 2015
Bbq Grilling - Spicy Honey Mustard Glazed Pork Ribs
These sumptuous, habit-forming ribs can be mild, to very spicy depending on your taste. My husband and I like things HOT, and the honey, mustard, onion and spices blended together will have you beggin' for more! The ribs have a beautiful presentation and will be well-enjoyed at intimate dinners, as well as backyard barbeques.
Saturday, May 30, 2015
Pasta - Old School Mac N Cheese
A cheesy sauce with American and Cheddar cheese coats macaroni and is baked under a layer of potato chips mixed with even more cheese in this home-style American classic.
Thursday, May 28, 2015
Wednesday, May 27, 2015
Appetizers And Snacks - Yia Yias Tzatziki Sauce
Straight from Greece! This recipe has been in my family for years - my Auntie showed me how to make it this Greek Easter - great with raw red peppers and pita chips.
Tuesday, May 26, 2015
Salad - Red Broccoli Salad
This recipe calls for lots and lots of crumbled, maple-flavored bacon, chopped broccoli, red and green onion, red grapes and toasted almonds. Everything is then tossed with a sweet mayonnaise and vinegar dressing.
Monday, May 25, 2015
Sunday, May 24, 2015
Seafood - Shrimp And Garlic
Herbs And Spices - Grilled Peanut Butter Apple Sandwiches
These sandwiches are a simple, but impressive, combination of flavors and textures--apple, peanut butter, cinnamon--perfect for after-school snacking or a quick lunch. Great with a glass of cold milk!
Friday, May 22, 2015
Appetizers And Snacks - Bacon Balsamic Deviled Eggs
These gourmet deviled eggs with a sweet and savory mix of bacon, onion, and balsamic vinegar are frequently requested and always disappear!
Thursday, May 21, 2015
Main Dish - Sweet And Sour Chicken Ii
In this rendition, pineapple gets a boost from brown sugar, while vinegar and soy sauce team up for the tangy aspect. Green peppers, celery, and water chestnuts join chicken in this easy one-skillet dish.
Wednesday, May 20, 2015
Monday, May 18, 2015
Side Dish - Yuca French Fries
Like French fries? Then you will love this Latino version of an American favorite! Treat yuca just like you treat potatoes. Yuca can also be used to make a scrumptious alternative to home fries for breakfast.
Sunday, May 17, 2015
Meat And Poultry - Slow Cooker Texas Pulled Pork
Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun.
Saturday, May 16, 2015
Thursday, May 14, 2015
Monday, May 11, 2015
Saturday, May 9, 2015
Friday, May 8, 2015
Thursday, May 7, 2015
Pasta - Alla Checca
This marvelous sauce is the reason you grow your own tomatoes. Dice a few and add minced garlic, fresh basil and the best quality olive oil you can buy. Let the heady mixture rest at room temperature for a few hours, then toss with hot pasta.
Tuesday, May 5, 2015
Strong Coffee, Ice Cream, And Coffee Liqueur Combine To Make The Rich Punch Known As Block Island Fog.
Strong Coffee, Ice Cream, And Coffee Liqueur Combine To Make The Rich Punch Known As Block Island Fog.
Desserts - Seven Layer Bars
Easy to make and very rich. Can use different kinds of chips (vanilla or peanut butter) to suit your taste.
Monday, May 4, 2015
Sunday, May 3, 2015
Friday, May 1, 2015
Herbs And Spices - Apple Pie 2
An alcohol-infused hot apple cider including both apple juice and apple cider, sugar, cinnamon sticks and alcohol - for a large group of party-goers.
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